Nestled on the Yunnan-Guizhou Plateau, Kunming, the "City of Eternal Spring," boasts a mild climate year-round (average 15°C) and breathtaking landscapes. From the serene Dian Lake to the UNESCO-listed Stone Forest, this city blends natural wonders with multicultural charm, offering a gateway to Yunnan’s rich ethnic heritage and vibrant urban life。
Best Time to Visit Year-round destination! Spring (March–May) for blooming flowers, summer for cool escapes, autumn for golden hues, and winter for migratory red-headed gulls at Dian Lake.
High Season : July & Auguest
Low Season : March -June ; Sept- Dec.
Must-Try Foods
Cross-Bridge Rice Noodles: A fragrant broth with fresh ingredients.
Steam-Pot Chicken (Qiguo Ji): Tender chicken slow-cooked with herbs.
